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The Official Student-Run Newspaper of California High School

The Californian

The Official Student-Run Newspaper of California High School

The Californian

The Official Student-Run Newspaper of California High School

The Californian

Master chefs cook with high steaks

Shravya Salem Sathish, Opinions Editor February 9, 2023

The annual MasterChef competition was on Jan. 25 with junior Tyler Hurley, sophomore Sean Rodriguez, and freshmen Vania Kamaraju and Cindy Li competing for the title and prize of cooking utensils....

McDonald’s new McPlant Burger is a plant-based burger that is currently available in some California and Texas locations.

Plant-based foods launched

Trisha Sarkar, Co-Managing Editor March 21, 2022

Finding vegetarian options at fast food restaurants can be difficult.  But recently several different fast food chains came out with new plant-based and vegetarian options, creating a wider variety...

Shaking it up this summer

Shaking it up this summer

Ceci Musgrove, Features Editor May 29, 2019

In a time of hot weather and sticky desserts, the milkshake is by far my favorite and the cleanest treat of the summertime.  Keeping everything in a cup on the go or even sitting down at your favorite...

Yo-yo, it’s fro-yo

Yo-yo, it’s fro-yo

Emmy Burrus, Co Editor-in-Chief May 29, 2019

ooking for a cool summer treat without the extra calories of ice cream? Frozen yogurt is a great alternative. Although this dessert still isn’t very healthy, on a hot summer day who cares? And lucky...

Food icons put to the test

Food icons put to the test

Varsha Ravi, Managing Editor March 26, 2019

After a long, hard day of shopping, whether you’ve been weaving through the aisles of Costco or finding yet another one of IKEA’s secret passageways, a warm meal never fails to hit the spot.  But...

Stick a fork in colorful culinary delights

Stick a fork in colorful culinary delights

Pierce Woodward, Advice Columnist December 19, 2012

Most people enjoy food, but not everybody enjoys the same types of food. Food is just as diverse as the people that eat it. With the holidays coming up, food is a big topic. It’s very common for people...

Favorite Foods

December 13, 2011

Name: Patrice Mardo Grade: Senior Restaurant: Los Panchos Dish: Chimichanga Rating: 10/10 The fried carnitas burrito, or the chimichanga, is a bit like a hardshell taco and a burrito in...

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